Komasa Komikan Japanese Craft Gin

36.95

The elegant expressions of the Komasa Jyozo Distillery are the pride of Japan!

With its new Komasa Gin line, the brand has put the spotlight on regional botanicals (such as green tea and Sakurajima komikan, the smallest mandarin in the world) to offer new and unprecedented flavors that are bursting with f reshness.

Meticulously developed and blended by an expert team of artisans, making two spectacular gins that are destined to become a myth.

Each gin from the Komasa line is made with a crucial ingredient from Japan's heritage: the smallest mandarin orange in the world (Sakurajima komikan) or green tea.

Two unprecedented flavors that beg to be discovered.

Komikan is a new, easy-to-drink interpretation of gin that will please a wide audience.
A base of shochu and juniper berry alcohol,
supplemented with Sakurajima Komikan and cypress bark.

Each ingredient is infused separately from the others to extract as much aroma from them as possible.

Nose: Fruity – Mandarin, violet, grains. Palate: Fresh – Citrus, sweet pastries. Finish: Long – Mandarin, spices, citrust rind.

40º / 50cl

Country / Japan / Distillery Komasa Jyozo / Japan /

Quantity

Description

The elegant expressions of the Komasa Jyozo Distillery are the pride of Japan!

With its new Komasa Gin line, the brand has put the spotlight on regional botanicals (such as green tea and Sakurajima komikan, the smallest mandarin in the world) to offer new and unprecedented flavors that are bursting with f reshness.

Meticulously developed and blended by an expert team of artisans, making two spectacular gins that are destined to become a myth.

Each gin from the Komasa line is made with a crucial ingredient from Japan’s heritage: the smallest mandarin orange in the world (Sakurajima komikan) or green tea.

Two unprecedented flavors that beg to be discovered.

Komikan is a new, easy-to-drink interpretation of gin that will please a wide audience.
A base of shochu and juniper berry alcohol,
supplemented with Sakurajima Komikan and cypress bark.

Each ingredient is infused separately from the others to extract as much aroma from them as possible.

Nose: Fruity – Mandarin, violet, grains. Palate: Fresh – Citrus, sweet pastries. Finish: Long – Mandarin, spices, citrust rind.

40º / 50cl

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