Description
The Shin Malt whiskeys are perfectly balanced between the woody and incense flavor of Mizunara Oak sandalwood and the bold maltiness of aged giving a nuance, so intense, so unique that it is perhaps the “best Japanese whiskey in the world”, The Shin Malt is an intensity of fruit with an aftertaste of pepper and spices.
CATA’s notes :
Elegant balance of smooth malt and harmonious blend of sweet spices.
With a touch of hazelnut and woody notes on the nose.
Sweet aroma of vanilla and sandalwood along with a hint of spice on the palate.
All natural without dyes.
Filtered without cold.
Without filter.
48º / 70cl
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