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  • Carbon Champagne Bugatti Limited Edition Bolide

    399.95

    Bugatti Limited Edition Bolide, born to celebrate the production of the new Bugatti car.

    Carbon Champagne and Bugatti Bolide Sport 300+ come together to celebrate this impressive brand, Carbon launches this limited edition cuvée called EB.03.

    This is the third limited edition Carbon champagne for Bugatti since their association some years ago following the successful collection of the EB.01, launched in 2018 to celebrate the firm’s 110th anniversary.

    The bottle is made of carbon fiber and is inspired by the special design and color characteristics of the Bugatti Bolide.

    The design elements of this Bugatti are visually recognized thanks to its aerodynamically optimized bodywork, the ‘long tail’ as it is known.

    The body is made of exposed black carbon fiber with orange racing stripes.

    The perfect pairing for this 2006 vintage blanc de blancs Gran Cru cuvée is caviar or some Iberico ham, it can also accompany a main dish such as duck foie gras, or simply take it to celebrate a special moment.

  • 3 Kilos Vodka

    54.95

    In Netherlands, the original 3 Kilos Ultra Premium Vodka is blended at a historic distillery in Schiedam, Holland. Hand selected European golden wheat. Five times distilled in traditional technique. Masterfully blended with exceptionally pure water. Immediately bottled onsite in Schiedam, Holland. 40º / 100cl

  • 3 Kilos Vodka Coconut

    54.95

    In Netherlands, the original 3 Kilos Ultra Premium Vodka is blended at a historic distillery in Schiedam, Holland. Hand selected European golden wheat. Five times distilled in traditional technique. Masterfully blended with exceptionally pure water. Immediately bottled onsite in Schiedam, Holland. 30º / 100cl

  • Acqua Armani

    54.95

    Armani Acqua water Premium, appreciated in the best restaurants in the world. Giorgio Armani, developed it to its restaurants, hotels and cafes themselves, but now you have the opportunity to enjoy it as their fashions, exclusively, its “oligominerale” water low in mineral content, low in sodium.

    Bottled at the source of the Sun, in Lombardy near Lake Di Como in Italy. Respecting the environment and in full compliance of the more stringent standards of hygiene and quality controls.

    Available with gas and natural.

    24 x 33cl

    12 x 75cl

  • Out Of Stock

    Indian Summer Saffron Infused Gin

    29.95

    Indian Summer Saffron Infused Gin is made with Saffron, so is this Indian Summer Gin.

    Its name is a tribute to the end of autumn in America, characterized by sunlight, blue skies and a particularly intense discoloration of the leaves, this phenomenon is inspired by the colorful jewelry of the Indians.

    Botanicals: Juniper, saffron, coriander, cinnamon, angelica root, iris root, licorice, almonds, lemon and orange peel.

    Tasting notes: Color: Light gold. Nose: coriander, juniper, cinnamon, citrus. Taste: Intense and exotic notes, why and clean.

    Finish: Long duration.

    Brewed in Scotland by the independent bottler Duncan Taylor, very limited units.

    46 ° / 70cl

    Country / Scotland / Duncan Taylor / Huntly / Scotland /

  • 44º N Gin Imagined By Comte De Grasse

    74.95

    44º N Gin Imagined By Comte De Grasse The spirit is inspired by perfume production methods, and is made using ultrasonic maceration, vacuum distillation and CO2 supercritical extraction.

    44 ° / 50 cl

    Pais / France / Comte De Grasse / Lions / France /

     

  • DeadHead Rum

    49.95

    DeadHead Rum dark appearance, aroma of molasses, coffee, cola, chocolate, hazelnut, nutmeg, cinnamon, Jamaica pepper, they are transmitted together on the palate in a subtle manner with notes of anise and caramel, resulting in a perfect balance. Delicious end with explosion of aromas and flavours, ideal for use in classic cocktails or Tiki.

    40° / 70cl

  • DeadHead Rum Chocolate

    55.95

    DeadHead Rum Chocolate with the essence of coffee and butterscotch on the nose, the echo of dark chocolate is restrained but solidly present in the bouquet. This favored namesake flavor comes to the forefront on the first sip, layered with a back note of Bing cherry and cream soda.

    35º / 70cl

  • DeadHead 10 Years Rum

    114.95

    DeadHead Rum dark appearance, aroma of molasses, coffee, cola, chocolate, hazelnut, nutmeg, cinnamon, Jamaica pepper, they are transmitted together on the palate in a subtle manner with notes of anise and caramel, resulting in a perfect balance. Delicious end with explosion of aromas and flavours, ideal for use in classic cocktails or Tiki.

    Dead Head 10 Year Old Rum is produced in a limited edition without the addition of sugar, flavor or color. After distillation, it is left to rest in selected oak barrels for 10 years. After bottling, each bottle is hand numbered and personally signed by the master distiller.
    On the palate it is rich, intense and full-bodied, with cane sugar in the foreground, followed by notes of tobacco. The finish is rich and medium dry with oak, vanilla and leather.

    40° / 70cl